A delicately deboned turkey that is stuffed with boneless duck & chicken! You are sure to have a meal that will impress even the toughest critic.
You'll be surprised at the wonderful flavor these less than ordinary culinary cuts of alligator meat for sale deliver.
When it comes to Cajun cooking, whether you're a displaced Louisianan or just have a hankering for some real down home food from Cajun Country, we've got you covered here at Cajun Ed's Specialty Meats. Cajun Ed's brings you specialty meats and other delicacies just like you'd find in New Orleans, only better. This is real Cajun food made by real Cajun folks, and includes:
At Hebert's Meat, we are proud to offer the best Tulsa Live Crawfish, bringing the taste of the South right to your table. Our fresh, high-quality crawfish are perfect for a traditional boil or any seafood feast. We ensure that every crawfish is fresh and flavorful, making your dining experience unforgettable. Come visit us at Hebert's Meat for the finest Tulsa Live Crawfish in town!
Cajun Ed's Specialty Meats offers Cajun food delivery plus a meal delivery service of prepared meals. Whether you're planning a party, a holiday dinner or just want something adventurous and incredibly delicious for a family meal, try us once and you'll be hooked. We guarantee it! You may never want to cook for yourself again!
Hebert's Seafood Restaurant in Oklahoma offers a delectable culinary experience, where oceanic delights meet southern charm. Nestled in the heart of Tulsa, this establishment boasts a diverse menu featuring freshly caught seafood prepared with expertise and creativity. From succulent shrimp scampi to mouthwatering lobster bisque, every dish is a testament to the restaurant's commitment to quality and flavor. With its cozy ambiance and attentive service, Hebert's Cajun / Seafood Restaurant is the perfect destination for seafood enthusiasts seeking an unforgettable dining experience.
Dine in with us in Tulsa!
Cajun Ed's Specialty Meats | 2101 E. 71st St. S Tulsa, OK 74136 | Just west of Lewis Ave. on 71st Street in the Big Red House *We have USDA inspected products!*
Beignets Served: 10 am
Lunch Menu
Monday - Saturday 11am - 2:30pm
Dinner Menu
Monday - Thursday 2:30 - 8pm
Friday & Saturday 2:30 - 9pm
Please note: Time above is when our Tulsa Creole Restaurant kitchen closes. Dining room open for patrons after kitchen closes.
Serving Beignets and Cafe au Lait Daily - 10 am
First Time Trying Crawfish? Here's What to Know
If you’ve never tried crawfish before, you might be wondering what all the hype is about. In places like Louisiana and now even here with Tulsa Crawfish spots popping up, crawfish boils are a big deal. These small, lobster-like shellfish are full of flavor, and eating them is a fun, hands-on experience. If it’s your first time, don’t worry—we’ll walk you through what to expect.
A turducken is a unique and delicious dish that’s perfect for those looking to try something different and exciting. It’s a combination of three birds—turkey, duck, and chicken—stuffed with flavorful fillings. The result is a mouthwatering, hearty meal that brings together the best of each bird. If you're wondering why you should try a turducken, here are a few reasons that make this dish so special.
How Alligator Meat Is Used in Cajun Dishes
Alligator meat is a popular and unique ingredient in Cajun cuisine. It’s known for its mild flavor and firm texture, making it a great choice for many Cajun dishes. From gumbo to fried appetizers, alligator meat adds a special touch to Southern cooking.
