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Au Gratin Crabmeat
DESCRIPTION: Crab cooked in a flour and cream sauce. Placed in a 5" pie tin and sprinkled with cheese.
DEFROST: No need to defrost. If you wish to defrost, remove plastic packaging first and temper in refrigeration..
COOKING: Remove plastic wrap. Bake frozen for 1/2 hour at 375° or until brown.
OTHER: Single serving.
Price: $5.95
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Qty.
ea
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Au Gratin Crawfish
DESCRIPTION:Crawfish cooked in a flour and cream sauce. Placed in a 5" pie tin and sprinkled with cheese
DEFROST:No need to defrost. If you wish to defrost, remove plastic packaging first and temper in refrigeration.
COOKING: Remove plastic wrap. Bake frozen for 1/2 hour at 375° or until brown.
OTHER: Single serving.
Price: $4.95
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Qty.
each
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Au Gratin Shrimp
DESCRIPTION: Shrimp cooked in a flour and cream sauce. Placed in a 5" pie tin and sprinkled with cheese
DEFROST:No need to defrost. If you wish to defrost, remove plastic packaging first and temper in refrigeration.
COOKING: Remove plastic wrap. Bake frozen for 1/2 hour at 375° or until brown
OTHER: Single serving
Price: $4.95
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Qty.
each
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Dip Alligator / Dressing
DESCRIPTION:
Alligator cooked in a tomato sauce. Alligator sauce picant.
DEFROST: Temper overnight in refrigeration.
COOKING: Heat on stove top, low temperature and stir to prevent sticking or place container in microwave.
OTHER: Weights 1 pound. Contains two servings if served over pasta or rice. Great as a dip with crackers.
Price: $7.95
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Qty.
1pint
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Dip Crawfish
DESCRIPTION:
Crawfish cooked in a cheese and cream sauce.
DEFROST:
Temper overnight in refrigeration.
COOKING:
Heat in double boiler or in microwave. Pint container can be used in the microwave.
OTHER:
Weights 1 pound. Contains three servings served over pasta. Great as a dip with crackers and is wonderful in a baked potatoes.
Price: $7.95
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Qty.
1 pt
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Dip Shrimp
DESCRIPTION:
Shrimp cooked in a cheese and cream sauce.
DEFROST:
Temper overnight in refrigeration.
COOKING:
Heat in double boiler or in microwave. Pint container can be used in the microwave.
OTHER:
Weights 1 pound. Contains three servings served over pasta. Great as a dip with crackers and is wonderful in a baked potatoes.
Price: $7.95
Status: Out of Stock
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Etouffee Crawfish
DESCRIPTION: Etouffee means to smother. Start by sautéing onion, bell pepper, and seasoning. Add crawfish and cook until tender. The etouffee is vacuum sealed enhancing flavors and freshness.
DEFROST:Place package in another container (in case of leak) and temper in refrigeration overnight.
COOKING: Remove plastic wrap. Heat in pot on top of stove on low heat. Stir often. May also be heated in microwave until warm. Serve or cooked rice
OTHER: Weights 2 pounds. Great for entrée or side dish Contains four servings
Price: $15.95
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Qty.
1qt bag
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Etouffee Shrimp
DESCRIPTION:Etouffee means to smother. Start by sautéing onion, bell pepper, and seasoning. Add shrimp and cook until tender. The etouffee is vacuum sealed enhancing flavors and freshness.
DEFROST: Place package in another container (in case of leak) and temper in refrigeration overnight
COOKING: Remove plastic wrap. Heat in pot on top of stove on low heat. Stir often. May also be heated in microwave until warm. Serve over cooked rice.
OTHER: Weights 2 pounds. Great for entrée or side dish Contains four servings
Price: $15.95
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Qty.
1qt bag
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Pie Crawfish
DESCRIPTION:Crawfish cooked in a cheese and cream sauce and then put into a puff pastry. The pie is vacuum sealed enhancing flavors and freshness.
DEFROST: No need to defrost. If you wish to defrost, remove plastic packaging first and temper in refrigeration on oven safe baking pan
COOKING:Remove plastic wrap. Bake frozen for 1/2 hour at 400° F or until golden brown. Pie will puff up
OTHER:Weights 1/2 pound. Single serving. This product may show signs of defrosting when shipped. Refrigerate or freeze once you receive
Price: $4.25
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Qty.
each
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Pie Meat Pie
DESCRIPTION:
A combination of choice beef and pork meat cooked with blend of seasoning, pepper jack cheese, smoked pork tasso added then put into a puff pastry. The pie is vacuum sealed enhancing flavors and freshness.
DEFROST: No need to defrost. If you wish to defrost, remove plastic packaging first and temper in refrigeration.
COOKING: Remove plastic wrap. Bake frozen for 1/2 hour at 400° F or until brown.
OTHER: Weights 1/2 pound. Single serving.
Price: $4.25
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Qty.
each
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Pie Shrimp
DESCRIPTION:Shrimp cooked in a cheese and cream sauce and then put into a puff pastry. The pie is vacuum sealed enhancing flavors and freshness.
DEFROST: No need to defrost. If you wish to defrost, remove plastic packaging first and temper in refrigeration on oven safe baking pan
COOKING: Remove plastic wrap. Bake frozen for 1/2 hour at 400° F or until golden brown. Product will puff up
OTHER: Weights 1/2 pound. Single serving, Product may show signs of defrosting when shipped. Refigerate or freeze as soon as you receive,
Price: $4.25
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Qty.
each
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