Hebert's Turduckens

  
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SEASONING
Our sausage mixes contain everything except the meat.  Each packet is pre-measured to season a specific amount of meat.  Packets may be divided proportionally for smaller amounts of meat.
 
 
Deer or Venison Sausage
Venison is a very lean meat with little fat.  In making venison sausage, use a higer percentage of pork fat and trim to the venison to act as a tenderizer and to provide juices that will enhance flavor.  Any of Merits  sausage mixes can be used with venison.
 

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Categories | Meat Processing | SEASONING  
  Andioulle Sausage Seasoning

12-24oz bags in a case.  
Price: $74.16
Status: NEW! 		Qty.

1 case
  Beef Jerky Hot Seasoning

Use to season meat after removing from marinade. Hot Beef Jerky Seasoning contains the same ingredients as the Mild Beef Jerky Seasoning but with additional Hot Pepper added. Sold in 30oz. jars a case contains 12 jars  
Price: $11.19
Qty.

per jar
  Beef Jerky Mild Seasoning

This seasoning contains lemon flavoring, MSG, pepper, garlic, onion, mustard flour, oregano and rosemary.  Sold in 30oz. shakers.  There are 12 shakers per case.   
Price: $11.19
Qty.

per shaker
  Beef Stick Seasoning w/Cure

Contains salt, dextrose, pepper and other spices. Mustard seed, .84% sodium erythorbate.
Usage: 1.56# seasoning and 1 oz cure for 25# meat, we also carry beef stick casings.
  
Price: $3.75
Qty.

per bag
  Blue Label Pork Sausage Mix

Blue Label Mix is awesome for breakfest sausage. It has the same great taste as our Red Label just not as hot. Each 16oz bag will season 50lbs of meat. 24 bags per case.  
Price: $4.29
Qty.

per bag
  Bratwurst Sausage Seasoning

This mix contains a blend of white and red peppers, onions, and spices that produce a true German flavor. Each 28 oz. bag seasons 50lbs of meat. A case contains 10 bags.  
Price: $3.83
Qty.

per bag
  Cajun Sausage Seasoning

Capture a real "New Orleans" flavor with this blend of onions, garlic, and peppers. This sausage can be packed in bulk or formed into links using casings. Each 1.63lb bag flavors 50lbs of meat. A case contains 12 bags.  
Price: $8.95
Qty.

per bag
  Chorizo Sausage Seasoning

A traditional Mexican sausage flavored with chili pepper, cumin, oregano and garlic.  Excellent when used as a meat base for chili, taco, or scrambled eggs.  Can be packaged in bulk or formed into links using natural casings.  Each 1lb bag seasons 10lbs of meat.  Each case contains 10 bags
  
Price: $6.50
Qty.

per bag
  Hot Link Seasoning

Our Hot Link seasoning contains a combination of hot peppers and zesty spices that justifies its name.  This is a cured sasusage and the cure is included.  Each 1lb. bag seasons 25lbs of meat.  A case contains 25 bags
  
Price: $3.25
Qty.

per bag
  Itailian Hot Sauage Seasoning

A zesty blend of chili pepper, crushed red pepper, fennel, and spices with a rich, hot Italian flavor.  It can be packaged in bulk or made into links using natural casing.  Each 16 oz. bag flavors 25lbs of meat.  A case contains 10 bags.  
Price: $5.69
Qty.

per bag
  Italian Sweet Sausage Seasoning

Flavored with garlic, fennel, oregano, chili pepper, and rosemary, this traditional Italian sausage has a slightly sweet flave.  It can be packaged either in bulk or in links using natural casing.  Each 16 oz. bag flavors 25 lbs of meat.  A case contains 10 bags  
Price: $4.95
Qty.

per bag
  Lemon Up

This seasoning is great for poultry and seafood. It contains a blend of garlic, onion, mustard, oregano, oil of lemon, parsley, and rosemary. Packaged in 25lb bags.  
Price: $85.80
Qty.

per bag
  Liquid Smoke

Produces color and flavor of wood smoking to meat.  It is prepared by buring hickory and condensing smoke into liquid.  Spray lightly on meat or add to emulsion.  USDA approved.  Sold by the gallon or in cases of 4 gallons  
Price: $16.95
Qty.

per gallon
  N N Cure

N N Cure is a no nitrate cure for meats. It contains salt, sodium nitrite and certified food color.  Use 2oz per 25lbs. of meat or 8oz per 100lbs of meat. Sold in 4 oz bags, 24 bag per case   
Price: $1.20
Qty.

per bag
  Polish Sausage Seasoning

This mix produces an excellent, full-flavored Polish sausage. Seasoned with pepper, garlic, oregano, and rosemary to capture that "Old World" flavor. Each 1.41lb. bag seasons 50lbs of meat. A case contains 24 bags
 
Price: $2.60
Qty.

per bag
  Red Label Pork Sausage Seasoing

Red Label is a traditional breakfast sausage mix that can either be formed into links or bulk packages and patties. It contains sage, red pepper, and nutmeg. Each 16 oz bag seasons 50 lbs of meat. A case contins 24 bags  
Price: $4.50
Qty.

per bag
  Red Pepper Crushed

Crushed Red Pepper is used to add more spice to your processed meat. Sold in 3 lb jars. A case contains 6 jars  
Price: $19.50
Qty.

per jar
  Sage Rub

Sage Rub is sold in 2lb jars with 4 in a case  
Price: $18.90
Qty.

per jar
  Salami Seasoning

A light blend of seasoning that produces an attractive, great tasting processed sausage.  Excellent for use with venison.  Cure is included.  Each 1.6lb bag seasons 50lbs. of meat.  A case contains 10 bags  
Price: $6.80
Qty.

per bag
  Snider Prime Rib and Roast Seasoning

This Prime Rib and Roast Seasoning imparts a rich flavor to beef or pork.  It contains onion, garlic, paprika, parsley, and other spices.  Sold in 7.5oz shakers, 12 shakers per case.  
Price: $4.95
Qty.

per shaker
  Summer Sausage Seasoning

One of our most popular seasonings. Summer sausage is especially good when used with venison. A blend of pepper, coriander, garlick and spices produces and excellent flavor. Packet of cure is included. Use fibrous casings to form into links. Each 2.5lb bag seasons 50lbs. of meat. Each case contains 22 bags  
Price: $8.29
Qty.

per bag
  Todd's Brown Sugar Cure

Consistently a winner for curing hams and bacon since 1974.
"This cure is used on hams and bacon and can be either rubbed on or used as a liquid solution using 2 lbs. of cure per gallon of water. It contains salt, brown sugar, dextrose, sodium nitrite(0.79%), and propylene glycol. Packaged in 50lb. units
  
Price: $66.33
Qty.

per case